Our recipe contributor today is Fu Yong Hong, co-founder of Greendot Singapore. Greendot is the best thing that’s happened to the Singapore vegetarian scene. Fast, affordable, healthy and delicious, Greendot provides non-meat alternatives for vegetarians and non-vegetarians alike , and at a convenient location.
Healthy Sauce from Greendot Singapore
WAKAME Vinaigrette
About Wakame
Wakame seaweed is a delicious and healthy food ingredient in Japanese cuisine. It can be eaten raw or cooked and can be added to soups and salads. There’s about 4 calories per 10 grams of raw seaweed. Wakame seaweed is rich in vitamins and minerals and helps to reduce the bad cholestrol associated with heart disease and obesity. – Fu Yong Hong of Greendot Singapore
Name of sauce: WAKAME Vinaigrette
Type of sauce: marinade
Diet Type: Vegan, vegetarian
Taste: Salty, Umami, Slightly Spicy (up to individual)
Cuisine-inspiration: Chinese/Japanese
Nature of sauce: Raw
Recipe Credits: Original recipe by Greendot Singapore
Ingredients
Procedure:
1. Wash the seaweed thoroughly in water (at least rinse 2 times). Ensure that the seaweed is not salty.
*Do not soak in water, as the seaweed will turn soggy if soaked too long.
2. Drain the water away using a sieve and leave it to dry.
3. Place the seaweed in a mixing bowl
4. Add 1 tsp chopped ginger
5. Add the cut chili padi
6. Add 1 tbsp vegetarian oyster sauce
7. Mix the seaweed and ingredients thoroughly
8. Add some sesame oil and mix
9. Once done, sprinkle with sesame seed
About GREENDOT
Greendot is a casual Green fast food chain with convenient, healthy, and tasty non-meat alternatives. Fu Yong, together with business partner Justin Chou, and their wonderful team, focus on providing balanced and nutritious home cooked meals.
Find and Like Greendot on Facebook
Email Greendot: yonghong@greendot.sg
Additional info on Business Times
So do…as Fu Yong Hong of Greendot advises – always have some healthy component to your daily nutrition.
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