Incan-Grecian QUiNOA
FYI: I have decided to make Sunday the day I share some culinary creations with you. So, clear up the kitchen counter and we’re gonna get cookin’. And remember when you … Continue reading
Swept Off Her Feet
Recently while looking for love and valentine themed pieces in my portfolio, I discovered this terra sigillata ceramic mask which I made in the class of Margaret Keelan at the Academy of … Continue reading
The Chemistry & Poetry of Love
You’ve met this person that makes your heart race a little faster and you’re wondering “Could this be love?” Well, you have come to the right place. Today we will investigate on … Continue reading
Heart on a String
From today Feb 12th to the 18th, we shall focus on the theme Love and all things Valentine’s! Today let’s look at the heart as a symbol: its origins … Continue reading
Indian Curry Udon
Today we are going to make ‘edible art’ — the art of fusion cuisine. We will bring together something of India – curry- with something of Japan – udon (normally served as a soup or teriyaki … Continue reading
Mini Brag Book
I first heard of the term brag book from my best friend Luchi in Chicago. It’s supposed to be some kind of trend for wives/mothers to carry one around. But you see, … Continue reading
Havaianas Bookmarks
Can you guess how long Havaianas flip flops have been around? You must think it’s a young company and probably just started in the last decade or so. “The first … Continue reading
Batik Art Bag
In my search for a new art medium to learn here in Singapore, I had the good fortune of discovering Kamal’s Artshop at the Goodman Arts Centre. I learned under a most kind … Continue reading
Recent Comments