DAILY DOSE OF ART

As prescribed by Paulina Constancia

Maple Teriyaki SALMON or Tofu

I hope you have enjoyed this week’s  Canada Day Series. Today I share with you a recipe that requires two ingredients that are quite associated with Canadamaple syrup  and salmon.  I got  this recipe from my mother-in-law. My husband loves this. I love it too. But now that I am a vegetarian, I substitute salmon with tofu, try it out!
MAPLE TERIYAKI SALMON
Image Source

MAPLE TERIYAKI SALMON (or TOFU-firm)
1/3 cup apple juice
1/3 cup maple syrup
3 Tablespoons soy sauce
2 Tablespoons finely chopped onion
2 cloves garlic
*save some marinade for basting
3-4 salmon fillets
Directions:

  • Marinate 1-3 hours
  • Barbecue or broil fish (or tofu)
MAPLE TERIYAKI TOFU
Image Source
Enjoy the flavours of Canada!

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This entry was posted on July 8, 2012 by in Uncategorized.
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